Tuesday, 22 September 2015

Popiah | Kaon Ta Na!

Sometimes lauded as the Asian burrito, this healthy snack is like a Chinese spring roll that"s not deep-fried. Popiah refers to the soft, paper-thin skin made from wheat or rice flour. It"s smeared with a sweet sauce, chili sauce, minced garlic and is used to wrap ingredients like braised turnip or bangkuang (jicama), carrots, bean sprouts, Chinese sausage, shredded omelette, crushed peanuts and even shrimp or crab meat.
Popiah | Kaon Ta Na!

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