Haejangguk is made from a beef broth with cabbage, bean sprouts, radish and chunks of congealed ox blood. If the deeply satisfying taste does not kick-start your sluggish brain in the morning, I wonder what will.
Haejangguk | Kaon Ta Na!
Haejangguk is made from a beef broth with cabbage, bean sprouts, radish and chunks of congealed ox blood. If the deeply satisfying taste does not kick-start your sluggish brain in the morning, I wonder what will.
Haejangguk | Kaon Ta Na!
No comments:
Post a Comment