One of my childhood favorites, leche flan has been passed down from generation to generation and recipe remained unchanged - an egg and milk-based custard capped off with glistening caramelized sugar. During celebrations such as parties and town fiestas, your dining table will not be perfect without it.
Kaon Ta Na!: Leche Flan
Friday, 28 August 2015
Kaon Ta Na!: Leche Flan
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